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Tom Kerridge's best ever dishes

Kerridge, Tom2014
Books
As the most down-to-earth but high-flying chef on the food scene, Tom Kerridge has become known for his big flavours and beautifully crafted yet accessible food. And with more than 100 sublime recipes, 'Tom Kerridge's Best Ever Dishes' brings his spectacular cooking to the home kitchen.
Imprint:
Bath : Absolute Press, 2014.
Collation:
301 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.TV tie-in.
ISBN:
9781472909411 (hbk)
Language:
English
Related title:
Tom Kerridge's best ever dishes. [electronic resource]
BRN:
1095443
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