Gluten-free recipes : simple recipes for delicious food every day
2015
Books
Delicious gluten- and wheat-free recipes for meals that the whole family can enjoy together. Choose from simple home-baked cookies, breads and muffins or easy weekday meals, including tarts, pies, pasta bakes and pizzas.
Imprint:
London : Ryland Peters & Small, 2015.
Collation:
144 pages : illustrations (colour) ; 20 cm.
Series title:
Notes:
Includes index.
ISBN:
9781849755979 (hbk)
Dewey class:
641.5638641.5638641.5638 GLU
Local class:
641.5638
Language:
English
BRN:
1278233
Bookmark link:
More Information: