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Food in 'Vogue' : six decades of cooking and entertaining

1976
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Main title:
Food in 'Vogue' : six decades of cooking and entertaining / edited by Barbara Tims.
Author:
Tims, Barbara
Imprint:
London : Harrap [etc.], 1976.
Collation:
255p.,[16]p. of plates : ill(some col), facsims., ports. ; 29cm.
Notes:
Includes index.
ISBN:
9780245529450
Dewey class:
641.300941641.3'00941
Language:
English
Added title:
'Vogue'
Subject:
Food habitsCookingGastronomy
BRN:
129725
Bookmark link:
https://buckinghamshire.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=129725

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Remove Food in 'Vogue' : six decades of cooking and entertaining from your current listSave Food in 'Vogue' : six decades of cooking and entertaining to your current list

Total copies: 1

Availability by location
Place reservation for Food in 'Vogue' : six decades of cooking and entertaining
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