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Jane Grigson's fish book

Grigson, Jane1993
Books
A guide to cooking and eating fish by the author of "The Vegetable Book", "Good Things" and "The Fruit Book".
Main title:
Jane Grigson's fish book / illustrated by Yvonne Skargon.
Imprint:
London : Michael Joseph, 1993.
Collation:
ix,563p.
ISBN:
9780718135683
Dewey class:
641.692
Local class:
641.692
Language:
English
BRN:
2001454
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