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Tandoori home cooking : over 70 classic Indian tandoori recipes to cook at home

Gowardhan, Maunika2023
Books
'Tandoori Home Cooking' is an approachable, vibrant, and flavourful celebration of Indian tandoori cooking. Cooking in a tandoor (clay oven) is a technique that dates back to the Bronze Age, and traditionally has always been about bringing the flavour from the clay oven to the vegetables, meats and fresh breads cooked in it. Communal kitchens have centred around the tandoor for generations across the northern frontier of India, making their way through the Indian subcontinent, and always providing warmth, good food and flavour. In this book, Maunika Gowardhan takes you on a tour to share an explosion of tandoori flavours, spices, recipes, and culinary heritage found across the streets and restaurants of India, with dishes that can be made in conventional ovens and grills in your home all year round.
Author:
Imprint:
London : Hardie Grant Books, 2023.
Collation:
224 pages : illustrations (colour) ; 25 cm
ISBN:
9781784885786 (hbk. :)
Dewey class:
641.5954641.595641.595 GOWA641.5954 GOW
Language:
English
BRN:
2366841
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