Down-island Caribbean cookery
Elbert, Virginie F.1991
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Gathers Caribbean-style recipes for appetizers, soups, sauces, seafood, poultry, meats, vegetables, breads, and desserts.
Main title:
Down-island Caribbean cookery / Virginie F. and George A. Elbert.
Imprint:
Simon & Schuster, c1991.
Collation:
364p.
ISBN:
9780671672034
Dewey class:
641.59729
Language:
English
Subject:
BRN:
30108
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