The art of German cooking
Wason, Betty1971
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Main title:
The art of German cooking / Betty Wason.
Author:
Imprint:
London : Allen and Unwin, 1971.
Collation:
viii,256p. ; 23cm.
Notes:
Originally published, New York: Doubleday, 1967.
ISBN:
9780046410186
Dewey class:
641.5943641.5943641.5'943641.594
Language:
English
Subject:
BRN:
36922
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