The true history of chocolate
Coe, Sophie D. (Sophie Dobzhansky), 1933-19942003
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This book, enhanced with quotations, illustrations and old recipes, presents the real facts of the pre-Spanish history of chocolate, from the first cocoa beans to the kingdom of the Mars Bar.
Main title:
The true history of chocolate / Sophie D. Coe, Michael D. Coe.
Imprint:
London : Thames & Hudson, 2003.
Collation:
280 p. : ill. (some col.), facsims. (some col.), maps, ports. ; 24 cm.
Notes:
Originally published: 1996.Includes bibliographical references (p. 272-276) and index.
ISBN:
9780500282298 (pbk)
Language:
English
Subject:
BRN:
38424
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