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The pie book

Bretherton, Caroline2013
Books
Over 200 fully illustrated pie recipes for every occasion. Featuring detailed instructions and a step-by-step section explaining how to create all of the 'need-to-know' pastries - savoury and sweet - making the art of pie baking more accessible than ever. Organised by key ingredients so you can choose your 'pie of the day' according to what's in season, on offer, or already in your freezer.
Main title:
The pie book / Caroline Bretherton with Jane Bamforth.
Imprint:
London : DK, 2013.
Collation:
352 pages : illustrations (colour) ; 25 cm
Notes:
Includes index.
ISBN:
9781409321125 (hbk)
Language:
English
BRN:
3278000
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